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  • Answer You - Skyline Chili Dip Recipe

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    heese in the bottom of a 1-quart casserole dish. Sprinkle some diced onions over the cream cheese. Add chili on top. Finally, sprinkle shredded cheddar cheese on top. Heat thoroughly in the microwave (approximately 1 1/
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    SKYLINE CHILI DIP Serves: 6

    Here is a delicious recipe for a Midwest favorite. Stun all your friends with this amazing recipe. This is great for parties or any other type of gathering at your home. It is very simple to make and only requires a few items. This dish is best served with some type of tortilla chips or maybe some Fritos. Note: If you cannot find SKYLINE Chili at your local grocery store, you can use a substitute. If you need to use a substitute, try to find a thinner chili that does not have many beans or thick meat in it.

    • 1 (8 oz.) pkg. cream cheese
    • 1 sm. box Skyline chili (frozen)
    • 1 sm. onion, diced
    • 1 (8 oz.) pkg. Cheddar cheese, finely shredded

    DIRECTIONS:

    Defrost the chili as directed on the package. Set the chili aside for now. Soften the cream cheese in the microwave. Spread the cream cheese in the bottom of a 1-quart casserole dish. Sprinkle some diced onions over the cream cheese. Add chili on top. Finally, sprinkle shredded cheddar cheese on top. Heat thoroughly in the microwave (approximately 1 1/2

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    imple to make and only requires a few items. This dish is best served with some type of tortilla chips or maybe some Fritos. Note: If you cannot find SKYLINE Chili at your local grocery store, you can use a substitute. If you need to use a substitute, try to find a thinner chili that does not have many beans or thick meat in it.

    • 1 (8 oz.) pkg. cream cheese
    • 1 sm. box Skyline chili (frozen)
    • 1 sm. onion, diced
    • 1 (8 oz.) pkg. Cheddar cheese, finely shredded

    DIRECTIONS:

    Defrost the chili as directed on the package. Set the chili aside for now. Soften the cream cheese in the microwave. Spread the cream cheese in the bottom of a 1-quart casserole dish. Sprinkle some diced onions over the cream cheese. Add chili on top. Finally, sprinkle shredded cheddar cheese on top. Heat thoroughly in the microwave (approximately 1 1/

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    If you need to use a substitute, try to find a thinner chili that does not have many beans or thick meat in it.

    • 1 (8 oz.) pkg. cream cheese
    • 1 sm. box Skyline chili (frozen)
    • 1 sm. onion, diced
    • 1 (8 oz.) pkg. Cheddar cheese, finely shredded

    DIRECTIONS:

    Defrost the chili as directed on the package. Set the chili aside for now. Soften the cream cheese in the microwave. Spread the cream cheese in the bottom of a 1-quart casserole dish. Sprinkle some diced onions over the cream cheese. Add chili on top. Finally, sprinkle shredded cheddar cheese on top. Heat thoroughly in the microwave (approximately 1 1/

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  • 1 (8 oz.) pkg. Cheddar cheese, finely shredded

    DIRECTIONS:

    Defrost the chili as directed on the package. Set the chili aside for now. Soften the cream cheese in the microwave. Spread the cream cheese in the bottom of a 1-quart casserole dish. Sprinkle some diced onions over the cream cheese. Add chili on top. Finally, sprinkle shredded cheddar cheese on top. Heat thoroughly in the microwave (approximately 1 1/

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    heese in the bottom of a 1-quart casserole dish. Sprinkle some diced onions over the cream cheese. Add chili on top. Finally, sprinkle shredded cheddar cheese on top. Heat thoroughly in the microwave (approximately 1 1/2 minutes). Serve with nacho chips, tortilla chips, or Fritos.

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